piquillo pepper stuffed crab

Lunch

To support and preserve Simons Hall's intimate and cohesive community environment, access to this private venue is limited to Institute Members, Faculty, Staff, Friends of the Institute, and their guests.

Week of Monday, December 22 to Friday, December 23
11:30 a.m.–1:30 p.m.
Compliments or questions? Email: dining@ias.edu

Tuesday– Menu 

Soup of the Day:
Polenta, roasted tomato and poblano soup

Entrée:
Grilled NY sirloin steak
Bearnaise sauce
French fries
Roasted Brussel sprouts

Vegetarian:
Black beluga lentils
Marinera sauce
Roasted vegetable medley

Dessert:

  • Chocolate peppermint cake
  • Cranberry Bakewell tart
  • Eggnog crème brulée

Prices

Soup of the Day:
Small    $5.00
Large    $7.50     

Entrée:   $13.50

Cold salads:
Small plate    $5.00
Medium plate    $7.50
Large plate    $10.00

Sandwiches (hot and cold):    $7.50 

Chopped salad station (average):     $12.50

Fresh fruit salad bowl:    $4.25

Dessert:    $5.00

(G) Vegan
(V) Vegetarian
(N) Contains nuts
(S) Contains shellfish
(P) Contains pork
(GL) Contains gluten
If you suffer from allergies or have dietary restrictions, it is your responsibility to check with the Food and Beverage staff before ordering.
This facility uses and processes nuts and nut products.
Our Vegetarian dishes never contain meat products, they may however have eggs and/or cheese (Ovo-Lacto Vegetarian.)
Our Vegan dishes never contain any animal products, eggs, cream or honey.