coffee

Lunch Menu

Week of Monday April 8 to Friday April 12
11:30 am to 1:30 pm

IAS Food Shop Call for an updated list
Compliments or questions? Email:dining@ias.edu

Friday

MENU 

Soup

Mulligatawny

Entrée:

Grilled swordfish
Yuca with mojo sauce
Plantain fritters
Grilled pineapple mango salsa

Vegetarian:

Cheese tortellini
Roasted cauliflower and broccoli
Arabiata sauce
Shaved parmesan

Dessert:

Chocolate lava cake    

Ricotta almond cake

 Mixed berry goat cheese tart  

Raspberry pistachio tart  

(G) Vegan
(V) Vegetarian
(N) Contains nuts
(S) Contains shellfish
(P) Contains pork
(GL) Contains gluten
If you suffer from allergies or have dietary restrictions, it is your responsibility to check with the Food and Beverage staff before ordering.
This facility uses and processes nuts and nut products.
Our Vegetarian dishes never contain meat products, they may however have eggs and/or cheese (Ovo-Lacto Vegetarian.)
Our Vegan dishes never contain any animal products, eggs, cream or honey.