coffee

Lunch Menu

Week of Monday November 27 to Friday December 01
11:30 am to 1:30 pm

IAS Food Shop Call for an updated list
Compliments or questions? Email:dining@ias.edu

Thursday

MENU 

Soup:

Fish chowder

Entrée:

Braised lamb shank
Creamy polenta
Roasted heirloom carrot

Vegetarian:

Portobello mushroom and tempeh burger
Brioche bun with goat cheese pimento pepper spread
French fries
Chipotle mayo
Coleslaw

Dessert:

Chocolate banana caramel tart

Pear cranberry crostata  

White chocolate raspberry cake

Pistachio raspberry financier
 

(G) Vegan
(V) Vegetarian
(N) Contains nuts
(S) Contains shellfish
(P) Contains pork
(GL) Contains gluten
If you suffer from allergies or have dietary restrictions, it is your responsibility to check with the Food and Beverage staff before ordering.
This facility uses and processes nuts and nut products.
Our Vegetarian dishes never contain meat products, they may however have eggs and/or cheese (Ovo-Lacto Vegetarian.)
Our Vegan dishes never contain any animal products, eggs, cream or honey.