Gourmet Dinner

Request a reservation.

Friday, February 6 2025
Menu

Hamachi crudo
Yuzu dressing
Enoki mushroom and radish
Salmon roe
*****
Zucchini Boursin cheese soup
*****
Braised shortrib 
Red wine sauce
Sautéed Spätzle
Oyster mushroom
Delicata squash and cauliflower
Or
Pan seared wild Canadian halibut
Fennel black truffle sauce
Sautéed Spätzle 
Oyster mushroom
Delicata squash and cauliflower
*****
Warm gingerbread toffee cake
Vanilla ice cream
Candied pecan