Gourmet Dinner

Menu

Cured and smoked salmon goat cheese roll
Arugula salad with herb vinaigrette
Toasted baguette
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White asparagus soup
toasted hazelnut
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Pan seared angus beef sirloin
Morel mushroom sauce
Green and white asparagus
Fingerling potato

Or

Pan seared john dory
Morel mushroom sauce
Green and white asparagus
fingerling potato
♦♦♦♦♦

Rhubarb elderflower millefeuille
basil ice cream

 

Date & Time

May 12, 2023 | 6:30pm – 7:30pm

Location

Simons Hall | Dining Services | Dining Room $75.00

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