Gourmet Dinner

Menu

Pan-seared Barnegat sea scallops
Red beet purée : Parsley, hazelnut chimchurri 
*****
Cream of cauliflower : Foie gras 
*****
Mix grill
Beef filet, Lamb chop, Duck sausage 
Butternut squash 
Roasted potato
or
Grilled swordfish 
Smoked salmon beurre blanc
Butternut squash 
Roasted potato
*****
Pumpkin Bavarian
Chai ice cream : Poached cranberries : Pepita crunch 

Date & Time

November 11, 2022 | 6:30pm – 7:30pm

Location

Simons Hall | Dining Services | Dining Room $75.00

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