coffee

Lunch Menu

Week of Monday May 13 to Friday May 17
11:30 am to 1:30 pm

IAS Food Shop Call for an updated list
Compliments or questions? Email:dining@ias.edu

Thursday

MENU 

Soup

Potato leek soup

Entrée:

Lamb gyro
Chopped lettuce and tomato
Tzatziki sauce
Chick pea and fava bean salad

Vegetarian:

Crispy tofu
Thai green curry sauce
Steamed broccoli, sugar snap pea and bock choy
Buckwheat soba noodle

Dessert:

Chocolate cake  

Strawberry rhubarb cheesecake  

Strawberry rose mousse  

(G) Vegan
(V) Vegetarian
(N) Contains nuts
(S) Contains shellfish
(P) Contains pork
(GL) Contains gluten
If you suffer from allergies or have dietary restrictions, it is your responsibility to check with the Food and Beverage staff before ordering.
This facility uses and processes nuts and nut products.
Our Vegetarian dishes never contain meat products, they may however have eggs and/or cheese (Ovo-Lacto Vegetarian.)
Our Vegan dishes never contain any animal products, eggs, cream or honey.