coffee

Lunch Menu

Week of Monday May 06 to Friday May 10
11:30 am to 1:30 pm

IAS Food Shop Call for an updated list
Compliments or questions? Email:dining@ias.edu

Friday

MENU 

Soup

Old fashioned vegetable beef soup

Entrée:

Oven roasted cod fish
Herb creamy polenta
Roasted peppers, broccoli and squash
Tomato basil sauce

Vegetarian:

Shallot Tatin
Steamed green beans
Mixed field greens with grainy mustard vinaigrette

Dessert:

Chocolate banana tart  

Raspberry vanilla tart

Flourless chocolate mousse cake 

Mixed berry crisp

(G) Vegan
(V) Vegetarian
(N) Contains nuts
(S) Contains shellfish
(P) Contains pork
(GL) Contains gluten
If you suffer from allergies or have dietary restrictions, it is your responsibility to check with the Food and Beverage staff before ordering.
This facility uses and processes nuts and nut products.
Our Vegetarian dishes never contain meat products, they may however have eggs and/or cheese (Ovo-Lacto Vegetarian.)
Our Vegan dishes never contain any animal products, eggs, cream or honey.