Gourmet Dinner

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Gravlax
Horseradih cream
*****
Cream of parsnips : Stilton
*****
Pan-seared lamb chops : Fresh herbs and EVO
Natural jus
Pan-seared rutabaga 
Spaetzle  
or
Pan seared tuna
Tender greens : Young organic ginger from Stephen Ackley-Ortiz garden,  miso dressing 
Fresh soba noodles
*****
Apple brandy crème brûlée 
Caramelized brioche : Pressed apple 

Date & Time

October 21, 2022 | 6:30pm – 7:30pm

Location

Simons Hall | Dining Services | Dining Room $75.00

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