Gourmet Dinner

Menu

Cream of tomato
Garlic and herb croutons
*****
Pan-seared scallops
Pickled vegetables
*****
Colorado rack of lamb crusted with mustard grain and herbs
Pan drippings
Butternut squash purée
Potato au gratin with Gruyère cheese
or
Pan-seared snapper filet
Beurre blanc
Zucchini ribbon and fresh tagliatelle
*****
Apple cider beignets
Pressed apple
Buttermilk ice cream
Blonde chocolate ganache