coffee

Lunch Menu

Week of Monday April 22 to Friday April 26
11:30 am to 1:30 pm

IAS Food Shop Call for an updated list
Compliments or questions? Email:dining@ias.edu

Tuesday

MENU 

Soup

Broccoli cheddar

Entrée:

Grilled venison
Red currant and lingonberry sauce
Roasted red bliss potato
Steamed string beans

Vegetarian:

Grilled tofu with mushroom
garlic ginger soy sauce
Fried rice
Steamed bock choy

Dessert:

Strawberry pistachio mousse  

Berry crostata

Flourless chocolate cake

(G) Vegan
(V) Vegetarian
(N) Contains nuts
(S) Contains shellfish
(P) Contains pork
(GL) Contains gluten
If you suffer from allergies or have dietary restrictions, it is your responsibility to check with the Food and Beverage staff before ordering.
This facility uses and processes nuts and nut products.
Our Vegetarian dishes never contain meat products, they may however have eggs and/or cheese (Ovo-Lacto Vegetarian.)
Our Vegan dishes never contain any animal products, eggs, cream or honey.